INDIA Monsoon Malabar - Single Origin Medium to Dark Roast
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No other coffee is made quite like this. On India's Malabar Coast, high-quality Arabica beans are spread in open warehouses and exposed to the powerful monsoon winds for months. They swell, turn pale gold, and shed almost all their acidity. What remains is something heavy, wild, and unlike anything else in your grinder.
- Tasting Notes: Baker's chocolate, exotic spice, toasted nuts, earthy tobacco finish
- Acidity: Virtually neutral - exceptionally smooth
- Body: Heavy, syrupy, and full
- Process: Monsooned | Origin: Malabar Coast, India
- Roast: Medium to dark. Roasted to order, dispatched within 48 hours.
- Best For: Espresso, flat white, stovetop, cold brew
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